Jealsa – Spain, Europe

REDUCE PRODUCTION COST WHILE MAINTAINING THE BEST PRODUCT QUALITY

 

Major seafood company, Jealsa, needed communication between management and the shop floor to utilize business intelligence. Integrated with ERP, TrakSYS™ provided Jealsa with reliable, accurate, and consistent information at the time of production. With real-time data and root cause analysis, the premier food canning company increased production capabilities in months. TrakSYS™ rapidly helped Jealsa to; understand asset productivity, standardize plant floor processes and workflows, and improve operational efficiency.

 

Learn how Jealsa improved personnel productivity and product tracking, resulting in:

 

  • 10% cost reduction per can produced
  • 200,000 increase in cans per day
  • 15% overall OEE improvement
  • Improved workflow and tracking throughout

 

 

[pdf_attachment file=”1″ name=”Case Study – Jealsa”]
Elisa Costa